Grape variety: Barbera, Dolcetto, Albarossa

Refining: in steel tanks Ageing: excellent up to 3-6 years

Deep ruby red colour tending towards purple.

Rich, broad perfume with a thousand nuances.

Soft, warm, long-lasting taste in the mouth, with a tannin

present but not intrusive

Food pairing

Suitable for the main dishes of the Piedmontese tradition

but pleasantly paired with international specialities.